Monday, October 9. 2017
Music: Current count 28766  rated (+17), 401  unrated (-3).
Light week all around. I spent several days working on a fairly extravagant dinner. I had checked out a copy of The Gefilte Manifesto: New Recipes for Old World Jewish Foods from the local library, thinking I'd try a few dishes before I had to check the book back in. I made fourteen of them, counting some basic ones that got folded into other recipes (like the Apple-Pear Sauce, which went into Grandma Fay's Applesauce Cake, and the Everything Bagel Butter, perfect for spreading on the Seeded Honey Rye Pull-Apart Rolls). The cookbook has recipes for basic DIY ingredients: the one recipe I botched was the Sauerkraut, needed for Wine-Braised Sauerkraut and Mushrooms, itself a component to the Braised Sauerkraut and Potato Gratin. So I wound up buying Bubbies Sauerkraut for the Gratin, but my Sauerruben came out perfect, so I think the Sauerkraut would have worked if I had been more careful to keep the cabbage submerged.
While cooking, I went back to the travel cases, so I listened to a lot of great music, even if I have little to report. In fact, the two A- records below were things I wrote a bit about last week, so it was all downhill from last Monday. After cooking, I wrote up recipes and notes on the meal, but they're in the notebook. I haven't been able to update the website, so you probably won't be able to find them. (But note: I see a bit of disk space opened up, so maybe I can wrap this up and get it up there before it closes again. If you see album covers, that's a good sign I managed an update.)
Next week is likely to be short as well. We have a guest midweek, so will be spending time with her -- showing off the town, and maybe some of the countryside, and cooking a bit (Moroccan tomorrow night).
New records rated this week:
Recent reissues, compilations, and vault discoveries rated this week:
Old music rated this week:
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