After having failed miserably at working on a blog for his film company, my nephew Mike Hull started a food blog based on his Thanksgiving dinner. He started this off with a bit of family history, which has already gotten buried under last week's posts. His theory is to do one post per dish, with recipe, notes, and pictures. He's asked me to contribute, so I dropped a line on what's been cooking here in Cowtown.

I use my website as a portable filing system, and one thing I've had for a long time has been a cache of recipes that I've made and wanted to remember -- some from the family, but most cribbed from cookbooks. I'm pretty erratic about filling them out -- even more so lately, since I've been thinking I should restructure how they're put together. I used to put more notices on meals in my Notebook, a less pretentious concept than a blog, but I've fallen away from doing that recently as well. And I haven't been putting much of anything on food here, either. Don't want to start a third major thread alongside the the music and politics -- always figured on separating them, and indeed have two more unused websites for that purpose, but never got around to it. But every now and then I'll throw something on food into Porkalicious, and see how that works out.